CATERING INSIGHT
OCTOBER 20, 2021
German modular buffet system brand Venta has launched the Stage_50_XS_Ice_Teppan to enable the creation of ice cream rolls for guests in a front-of-house set-up.
A tradition originating from South East Asia, liquid cream is poured on the freezing surface of the ice Teppan with any other chosen ingredients and chopped together to create rolled ice cream while entertaining the venue’s guests at the same time.
A Hoeller ice plate is inserted inside a Venta table (between the tabletop and the shelf) and creates a uniform temperature on the work surface of down to -35°C …
